KAW Kampung Fried Rice

20m

Ingredients

Instructions

1

Heat cooking oil, fry the anchovy until crispy. Put aside.

2

With same oil, sauté chicken meat, water spinach and eggs.

3

Add in rice and sprinkle 1 packet of SERI-AJI® KAW Kampung Fried Rice Seasoning, stir-fry until even.

4

Add in fried anchovy, stir for a while. Serve hot.

5

(By using cold rice, the fried rice will be more evenly coated.
Other than cold rice, rice which is cooked with less water can also produce evenly coated fried rice.
)

Review

  1. 10/10 Delicious I love the texture and all.

  2. Lebihkan ikan bilis dan kangkung, confirm terangkat!

  3. Fav my husband

  4. Sdp

  5. Sedap

  6. Sedap

  7. Delicious

  8. Makan panas panas memang terangkat ow. Sedap giler

  9. Mudah

  10. Sedap dan mudah disediakan 👍