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Cuisine: Others

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Ingredients

Ingredients A
Ingredients B: Avocado spread
Ingredients C

Instructions

1

Mix all ingredients (A) and put aside.

2

Mash the avocado and mix well with lemon juice.

3

Bring water to a boil, boil eggs for 8 minutes. Cool them down and cut into 4 pieces.

4

Drizzle olive oil on sliced bread. Toast until golden brown.

5

To serve, spread some mashed avocado, spoon some salsa and put one slice of boiled egg.

6

Sprinkle some AJI-SHIO® Flavoured Black Pepper and ready to serve.

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