Cuisine: Indian
Mamak Style Mixed Rice Set
Ingredients
Instructions
Method for Roasted Spiced Chicken
Combine all ingredients except chicken into a paste.
Add chicken, mix well. Marinate for 1/2 hour.
Put on baking tray lined with greaseproof paper.
Bake at 190 C for 20 minutes or until done.
Method for Stir Fried Cabbage
Heat oil, stir-fry onion, garlic and prawns until fragrant.
Add turmeric powder, cabbage and water. Stir and cover for 2 minutes.
When cabbage is tender, mix in spring onion and Rasa Sifu®
Method for Spicy Beef Soup
Boil beef, ‘soup spices’ and ginger until tender. Remove ‘soup spices’.
Heat oil, saute dry spices, onion and garlic until fragrant.
Pour into beef and stock. Add all remaining ingredients.
Bring to the boil then simmer until carrot is tender.
Serve garnished with Chinese parsley and fried shallots.
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