Blueberry Parfait

25m

Ingredients

Instructions

1

Beat cream cheese until soft.

2

Add in evaporated milk, condensed milk and Pal Sweet® Low-Calorie Sweetener.

3

Beat until well-combined.

4

Put a layer of biscuit in a bowl. Take out some cream cheese, spread it on top of the biscuit.

5

Spread some blueberry pie fillings on the cream cheese.

6

Spread and flatten some biscuit, followed by cream cheese, blueberry pie fillings and biscuit.

7

Garnish with cream cheese on top.

8

Keep in fridge for 30 minutes and serve.

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