Cooking theme: Snack
Cheese Box
35m
Ingredients
Instructions
1
Boil potato with skin until cooked, peeled and diced.
2
Heat oil, sauté diced potato, mixed vegetables and vegetarian prawn until fragrant.
3
Add in AJI-SHIO® Flavoured Black Pepper, stir well. Keep aside.
4
Cut bean curd, then scope out the flesh.
5
Stuff filling into bean curd, cover with cheese.
6
Preheat oven at 160C, bake them for 8-10 minutes until cheese melted. Serve hot.
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