Rice Pancake

30m

Ingredients

Instructions

1

Grind the rice finely with water.

2

Then add wheat flour and cooking oil. Grind again.

3

Season with Seri-Aji® Anchovy Fried Rice 72g. Mix well.

4

Add cabbage, carrot and spring onion. Mix well.

5

Heat a non-stick pan. Pour ¼ cup batter, spread to form a circle.

6

Cook until golden brown, flip and fry until fully cooked.

7

Ready to serve.

Review

No comments found.