Cooking theme: Less sodium
Peanut Sauce With Impit Rice
60m
Ingredients
Instructions
Peanut Sauce
1
Heat up oil and sauté ingredient A and B.
2
Cook until oil separated.
3
Add in peanut and stir well.
4
Add in tamarind juice, palm sugar, salt and AJI-NO-MOTO® Umami Seasoning(Flavor Enhancer).
5
Cook with medium heat until the sauce becomes thicken. Serve with impit rice or chicken satay.
Impit Rice
1
Add all the ingredients into a pot and cook for an hour.
2
Remove the impit rice and set aside to let it cool.
3
Cut into cube and serve with peanut sauce.
Review
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This dish is proof that deliciousness doesn't have to be complicated.