Cooking theme: Less sodium
Pumpkin Fritters
20m
Ingredients
Instructions
1
Mashed the pumpkin with AJI-NO-MOTO®, sugar and salt.
2
Add in wheat flour, and baking powder. Mix until well combined.
3
Add in the diced pumpkin into the mixture.
4
Heat the cooking oil, fry until evenly brown.
5
Tip: Stir the cooking oil in circular motion while frying the fritters to form even round shape and colour.
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