Cooking theme: Less sodium
Garlic Bread
40m
Ingredients
Instructions
1
Evenly pour olive oil over the garlic. Roast in a preheated oven at 200°C for 30 minutes or at 180°C for 20-25 minutes using an air fryer.
2
Squeeze the garlic to extract the contents from their skins. Add butter and parsley leaves. Mix well.
3
Season with AJI-NO-MOTO® and salt. Mix well.
4
Spread on bread and toast in a preheated oven at 180°C for 4 - 5 minutes or at 160°C for 3 - 4 minutes using an air fryer.
5
Ready to serve.
Review
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Mudah di sedia kn. Lebih sedap di mkn bersama dgn mushroom soup. Garing, bau pn sedap
Roti garing yang dicicah bersama mushroon soup memang cukup enak
Resepi ni senang nak buat. Mudah nak masak di waktu pagi. Anak2 pun suka
Sedap
My feberet
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