Cooking theme: Golden Age Group
Yong Chow Fried Rice With Dates
20m
Ingredients
Instructions
1
Heat the cooking oil.
2
Stir-fry chicken until half-cooked.
3
Add in vegetables and eggs. Stir-fry until the egg is cooked.
4
Add rice and sprinkle 1 packet of SERI-AJIĀ® Yong Chow Fried Rice Seasoning 26g. Stir-fry until even.
5
Add the dates and stir-fry until even.
6
Ready to serve.
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