Cooking Method: Stir-fry / Pan-fry
Stir Fried Glass Noodle
30m
Ingredients
Instructions
1
Heat oil and 1 tbsp sesame oil in a wok. Add garlic and ginger, fry till fragrant. Add chicken, carrot, mushroom and combined seasonings.
2
Add vermicelli and stir-fry well. Cover and simmer for a while.
3
Add prawns, glass noodle and remaining sesame oil. Toss to combine.
4
Fry briefly then dish out to serve with garnishing.
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