Cooking Method: Boil
Spices Chicken Soup
60m
Ingredients
Instructions
1
Heat the oil and sauté ingredients (A) until fragrant.
2
Pour in the water and bring to a boil.
3
Add in ingredient (B) and continue to boil.
4
Pour in TUMIX® Chicken Stock once ingredient (B) is tender.
5
Garnish with ingredients (C).
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