Cooking mastery: Beginner
Crushed Sambal
25m
Ingredients
Instructions
1
Heat oil in a pan, fry all ingredients A until wilted.
2
Put ingredient A that has been fried into a blender and add ingredient B. Blend without water.
3
Add the ground ingredients to the pan and stir-fry until the oil rises and darkens a little.
4
Ready to serve.
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