Allergie: Corn
Luo Han Zai (Vegetarian Delight)
25m
Ingredients
Instructions
1
Cut Japanese mustard, then blanch it over boiling water and place it around plate. Keep aside.
2
Heat oil, stir-fry button mushroom, young corn, straw mushroom and red bean curd.
3
Add in all ingredients (A), stir-fry until well cooked.
4
Add in glass noodle and thicken it with potatoes starch mixture.
5
Plate the dishes in the middle of Japanese mustard. Serve warm.
Review
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Chinese dish that is delicious for many different special occasions. Good recipe