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Stir-fry Vegetable

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Ingredients

Instructions

1

Heat oil and sauté garlic and onion until fragrant. Add carrot, cabbage and French beans.

2

Sprinkle with TUMIX® Chicken Stock Seasoning and stir-well.

3

Add in chilli slices and stir to combine.

4

Add some water if needed.

5

Turn off the heat if the vegetable is cooked.

Review

  1. Taste:Easy:
    Azwan Nurdin
    ★★★★★
    10/08/2023
    5/5
    5/5

    Yummy.xde lauk lain pon xpe

  2. Easy to cook, taste good and healthy

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