Stir-fried Water Spinach in Kampung Style

30m

Ingredients

Instructions

1

Heat oil. Sauté shallots and garlic till fragrant.

2

Add water spinach and water. Stir until half-cooked.

3

Sprinkle 1 sachet of Seri-Aji® Kampung Fried Rice Seasoning.

4

Stir fry until vegetables is fully cooked. Serve hot. Suitable for all types of vegetables.

Review

  1. Taste:Easy:
    Ejie
    ★★★★★
    14/11/2023
    5/5
    5/5

    Sedap

  2. Taste:Easy:
    Nur Azreen
    ★★★★★
    04/11/2023
    5/5
    5/5

    Sedap

  3. Taste:Easy:
    aizika
    ★★★★★
    03/11/2023
    5/5
    5/5

    Sedap

  4. Taste:Easy:
    FieyTiaRa
    ★★★★★
    21/10/2023
    5/5
    5/5

    Delicius

  5. Taste:Easy:
    M.Adam Mikail
    ★★★★★
    08/10/2023
    5/5
    5/5

    Super ohsem...verh delicious

  6. Taste:Easy:
    Hafizshahadan
    ★★★★★
    05/10/2023
    5/5
    5/5

    Sedap dan mudah disediakan.

  7. Taste:
    adrina arazmi
    ★★★★★
    04/10/2023
    5/5

    Makanan sumber tenaga popye, sayur bayam

  8. Taste:Easy:
    ciknaa
    ★★★★★
    27/09/2023
    5/5
    5/5

    Sedap, mkn dgn nsi pns2, fuhhh

  9. Taste:Easy:
    Shida Hashim
    ★★★★★
    16/09/2023
    5/5
    5/5

    sedap dan menyelerakan

  10. Taste:Easy:
    Law Pow Chin
    ★★★★★
    29/08/2023
    5/5
    5/5

    I like the Stir-Fried Water Spinach In Kampung Style. It is a common dish which we cook at home. The recipe is easy, healthy and tasty. I cook the Stir-Fried vegetables as well by adding Rasa Sifu Fried Rice seasoning make the dish taste yummy and delicious. Let's try the recipe today at home.