Laksa Goreng
30m
Ingredients
Instructions
1
Blend all ingredients (A) evenly.
2
Heat cooking oil. Stir-fry ingredients (A), dried chili paste and chili sauce until the oil separates.
3
Add shrimp and stir-fry until fully cooked.
4
Add in laksa noodle, spring onion, carrot, mustard green, sweet soy sauce and thick soy sauce. Stir-fry until well combined.
5
Season with AJI-SHIO® Flavoured Pepper. Mix well.
6
Ready to serve.
Review
No comments found.
×
×
Subscribe to our newsletter
Be the first to get exclusive offers and the latest news on our product directly in your inbox
Is suitable for breakfast and eat it with kopi o, haha, flavorful—perfect for Raya celebrations
First time to try laksa goreng, it is delicious
Delicious taste with some spicy fragrance. Decent steps provided on the recipe.
Alhamdulillah.. Resepi terakhir untuk Raya. Saya buat untuk berbuka puasa hari ni 29/4.
Ini first time saya masak laksa goreng. Lepas ni boleh cuba lagi dengan tambahan lauk pauk yang meriah 😍
Jom try!
I almost cry cuz it reminds me the fried noodles from my high school.