Stir-Fried Cabbage

30m

Ingredients

1 1/2 tbsp Cooking oil

3 nos Shallot, thinly sliced

2 cloves Garlic, thinly sliced

300 g Cabbage, cut

80 g Carrot, sliced

100 g French bean, slanting sliced

1/4 cup Water

1 tbsp Rasa Sifu™ All In One Seasoning

1 stick Red chilli, slanting sliced

Instructions

Heat the cooking oil, stir-fry shallot and garlic until fragrant.

Add in cabbage, carrot and french beans. Stir-fry until cooked.

Add in water and season with Rasa Sifu™ All In One Seasoning. Mix well.

Add in red chilli, stir well and ready to serve.

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