Beef Rendang

30m

Ingredients

Ingredients A: grinded

Instructions

1

Blend all ingredients (A) evenly.

2

Heat oil in a pot, stir-fry grinded ingredients (A) until fragrant and the oil separates.

3

Add beef, coconut milk, water and kaffir lime leaf. Cook until the meat is tender.

4

Season with AJI-NO-MOTO®, salt and palm sugar.

5

Add toasted coconut, cook until the oil separates.

6

Add turmeric leaf, stir until the sauce thickens slightly.

7

Ready to serve.

Review

  1. Taste:Easy:
    Hui
    ★★★★★
    27/05/2025
    5/5
    5/5

    Yummy taste so good must try

  2. Taste:Easy:
    Madihah11
    ★★★★★
    25/04/2025
    5/5
    4/5

    Resipi yang senang untuk dibuat...memang jadi

  3. Taste:Easy:
    Nereza Noir
    ★★★★★
    11/12/2024
    5/5
    4/5

    Sedap dan menyelerakan.

  4. Taste:Easy:
    fadhanom
    ★★★★★
    20/11/2024
    5/5
    5/5

    kegemaran seisi keluarga... Sedap dan senang nk sedia untuk keluarga dan hidangan hari raya

  5. Taste:Easy:
    fatimah05@
    ★★★★★
    13/11/2024
    5/5
    5/5

    Look yummy and tasty,my fav rendang😍

  6. Looks so yummy. Will try later on

  7. Taste:Easy:
    cikkunyit
    ★★★★★
    27/08/2024
    5/5
    5/5

    Tak sangka menjadi resepi rendang ni. Dah lah first time masak.

  8. Taste:Easy:
    teo2894
    ★★★★★
    15/08/2024
    5/5
    5/5

    Good recipe, highly commended

  9. Taste:Easy:
    nataliechan
    ★★★★★
    08/07/2024
    5/5
    5/5

    easy to make, nice taste. satisfied

  10. menu yang sedap dan senang untuk dibuat jika mengikut arahan yang diberikan..