Finally can just make this at home anytime
Rempeyek Mini
30m
Ingredients
Instructions
1
Combine Seri-Aji® Seasoned Flour with rice flour, coriander powder, fennel powder and cumin powder. Mix well.
2
Add coconut milk, water, lime water and egg. Mix well.
3
Heat the cooking oil on low heat and dip the mould for a while.
4
Place 1 teaspoon of the flour mixture on the mould.
5
Add some beans and anchovies.
6
Put the mould in the hot oil. Wait until the rempeyek is removed from the mould. Fry until brown.
7
Repeat until the mixture is finished.
8
Ready to be served.
Review
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65 thoughts on “Rempeyek Mini”
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Crunchy, addictive Indonesian snack, perfect for any occasion.
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🥜 Crunchy, addictive Indonesian crackers, perfect for snacking, impossible to resist once you start😋
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Crispy and crunchy chips adding to the simple step to be made absolutely a must try
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Mudah juga nak buat rempeyek mini ni..pertama kali buat, tak menjadi juga..hihi . Tak pandai nak goreng..tapi dengan resepi daripada smart cooking ni menjadi jugaklah rempeyek saya ni.. Alhamdulillah..
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Mudah juga nak buat rempeyek mini ni..pertama kali buat, tak menjadi juga..hihi . Tak pandai nak goreng..tapi dengan resepi daripada smart cooking ni menjadi jugaklah rempeyek saya ni.. Alhamdulillah..
Crispy and crunchy chips adding to the simple step to be made absolutely a must try
🥜 Crunchy, addictive Indonesian crackers, perfect for snacking, impossible to resist once you start😋
Crunchy, addictive Indonesian snack, perfect for any occasion.
Finally can just make this at home anytime
I enjoyed making this because it was straightforward
Terima kasih kongsi resepi. Rupanya tak susah mana. Memang saya ikut saje resepi, memang sedap dan tak perlu diolah lagi. Jom lah cuba kawan-kawan!
Memang tak rugi try resepi ni. Sangat lah mudah dan ringkas. Tak guna banyak bahan tapi SEDAP! Kalau beli rempeyek susah nak jumpa yang kena dengan selera. Lepas ni dah boleh buat sendiri rempeyek sedap. Thanks smartcooking share resepi mudah macam ni.
Terbaik resepi rempeyek menggunakan tepung seri aji,x perlu tambah banyak bahan lain,rangup dan sedap x berhenti mengunyahnya.
Rempeyek mini saya follow resepi dari smartcooking, dengan menggunakan Seri-Aji® Seasoned Flour, rempeyek sangat sedap dan sekejap je dah habis satu balang.