Nyonya Style Fried Rice Set
Ingredients
Instructions
Nyonya Style Fried Rice
Heat oil in a wok, scramble egg until done. Remove.
Heat remaining oil, stir-fry onion, garlic, chili paste, oyster sauce, mushrooms and prawns.
When fragrant, add rice, SERI-AJI®, AJI-SHIO®, spring onions and egg.
Mix well and serve hot.
Cincalok Omelet
Beat egg, AJI-SHIO®, cincalok, spring onion, onion and chili.
Heat oil, slowly add egg mixture.
Allow base of omelette to be cooked before flipping.
Cucumber Sambal Acar
Mix dried shrimp, Dried Shrimp Paste Sambal, AJI-NO-MOTO and Pal Sweet.
Add cucumber and pineapple, toss well.
Sprinkle with sesame seed and serve.
Prawn Ball with Pak Choy Soup
Bring water to the boil with TUMIX® and carrot.
When carrot is tender, add pak choy, prawn balls and Rasa SifuTM.
Cook until soup boils. Serve garnished with Chinese parsley.
Banana Milk Shake
In a blender, puree all ingredients until smooth.
Serve cold in glass.
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