Wahhhhh. Thank you for the recipe. Creative ye. Boleh cuba nanti.
‘Nasi Lemak’ Sushi
60m
Ingredients
Instructions
Sambal
1
Grind chili paste, onion, shallot, garlic and anchovies finely with water.
2
Heat cooking oil and stir-fry the grinded ingredients until the oil breaks.
3
Add tamarind paste and water. Simmer.
4
Season with AJI-NO-MOTO®, salt and sugar.
5
Ready to serve with Nasi Lemak’ Sushi.
Nasi Lemak’ Sushi
1
Put all the ingredients into the rice cooker. Press the switch and let it cook.
2
Let the rice cool, take 1½ tbsp of rice, squeeze and shape into elongated squares. Repeat until finish.
3
Wrap the rice with longitudinally sliced Japanese cucumber.
4
Place sambal, egg, anchovies and peanuts on top of each rice.
5
Ready to serve.
Review
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senang & sedap
menyelerakan sangat anak2 pasti suka
Kalau buat utk budak confirm suka
Menarik ideanya. Boleh di cuba untuk menarik perhatian anak-anak untuk makan. 😍
nampak sedap dan food presentation yang menarik. boleh cuba nanti. terima kasih untuk resepi ni.
Comelnye 😍😍😍 Anak2 mesti suka ..sebab comel dah menyelerakan..boleh Cuba nnti
Sedap
Wahhhhh. Thank you for the recipe. Creative ye. Boleh cuba nanti.
nampak sedap
Tengok macam senang nak buat...simpan dan weekend bole try buat