Seafood Fried Rice
25m
Ingredients
Instructions
1
Marinade squid and shrimp with SERI-AJI® Perencah Nasi Goreng Cina.
2
Heat the cooking oil, stir-fry squid and shrimp until cooked. Set aside.
3
In the same wok, add in carrot and long bean. Stir-fry for a while.
4
Add in the eggs, stir-fry until cooked.
5
Add in rice and sprinkle 1 packet of SERI-AJI® Perencah Nasi Goreng Cina, stir-fry until even.
6
Add in fried prawn and squid, mix well.
7
Serve hot.
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Nasi goreng seafood tp ada udang je. Boleh laa yummy
Letak udang banyak2, sedap terkata.
Sedap dan mudah disediakan.
Man, this dish is seriously tasty! And can you believe how simple it is to whip up? It’s like magic in the kitchen!