Minang Style Beef Set
Ingredients
Instructions
Minang Style Beef
Boil the beef until tender. Add more water if needed. Set aside the beef broth.
Add blended ingredients (A), coconut milk, milk and enough beef stock to level of beef.
When boiling, add remaining ingredients.
Cook for a few minutes, ready to serve.
Stir Fried Long Beans
Heat oil, saute blended ingredients until fragrant.
Add long beans and water. Stir until almost cook.
Add remaining ingredients, stir well and ready to serve.
Fish Soup
Boil water with ingredients (A).
Add seabass, tomato, birds eye chilies, chili powder AJI-NO-MOTO® and salt.
When fish is done, turn heat off.
Sprinkle spring onion and serve.
Milky Mango Pudding
Bring to the boil water, milk and agar-agar powder. Stir contanstly.
Turn heat off, add Pal Sweet® and mangoes.
Pour into a mould and let it set and chill.
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