Mamak Style Mixed Rice Set
50m
high
Ingredients
2-3 Servings
Instructions
Method for Roasted Spiced Chicken
1
Combine all ingredients except chicken into a paste.
2
Add chicken, mix well. Marinate for 1/2 hour.
3
Put on baking tray lined with greaseproof paper.
4
Bake at 190 C for 20 minutes or until done.
Method for Stir Fried Cabbage
1
Heat oil, stir-fry onion, garlic and prawns until fragrant.
2
Add turmeric powder, cabbage and water. Stir and cover for 2 minutes.
3
When cabbage is tender, mix in spring onion and Rasa Sifu®
Method for Spicy Beef Soup
1
Boil beef, ‘soup spices’ and ginger until tender. Remove ‘soup spices’.
2
Heat oil, saute dry spices, onion and garlic until fragrant.
3
Pour into beef and stock. Add all remaining ingredients.
4
Bring to the boil then simmer until carrot is tender.
5
Serve garnished with Chinese parsley and fried shallots.
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