Garlic Bread
40m
Ingredients
Instructions
1
Evenly pour olive oil over the garlic. Roast in a preheated oven at 200°C for 30 minutes or at 180°C for 20-25 minutes using an air fryer.
2
Squeeze the garlic to extract the contents from their skins. Add butter and parsley leaves. Mix well.
3
Season with AJI-NO-MOTO® and salt. Mix well.
4
Spread on bread and toast in a preheated oven at 180°C for 4 - 5 minutes or at 160°C for 3 - 4 minutes using an air fryer.
5
Ready to serve.
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Mudah di sedia kn.
Lebih sedap di mkn bersama dgn mushroom soup.
Garing, bau pn sedap