Flat Noodle Beef Soup Set

60m
1 complete set ofFlat Noodle Beef Soup Set
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Intensity

Nutrition Value in 1 Serving

Calories
520.4 kcal kcal
Carbohydrate
80.8 g g
Fat
4.8 g g
Protein
38.4 g g
Sodium
mg

Set Meal

  • Flat Noodle Beef Soup
  • Dairy Product
  • 200 ml Yogurt drink
  • Fruit
  • 100 g Dragon fruit

Ingredients

1 serving
Flat Noodle Beef Soup
Flat Noodle Beef Soup Ingredients A: spices
Flat Noodle Beef Soup Ingredients B: vegetables and garnishing

Instructions

1

Boil in medium heat, water, beef meat and all ingredients (A) until the beef is soft. Add water if needed.

2

Remove the whole beef meat and slice it thinly. Blanch the siew pak choy in the stock.

3

Assemble all the ingredients (B) on top of flat rice noodle and sliced beef.

4

Pour in the stock and ready to serve.

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