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Beef Burger

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Cheesy Egg Burger

15m

Ingredients

Instructions

1

Heat the cooking oil. Grill burger patty over medium heat until cooked through. Shake AJI-SHIO® Flavoured Pepper 3 times on both sides of the patty during cooking. Keep aside.

2

Heat the egg ring mould on a hot flat pan, break the egg inside and let it cook through. Shake AJI-SHIO® Flavoured Pepper 2 times on each side of the egg during cooking. Place cheddar cheese slice on top and let it melt.

3

Toast the bun until slightly brown on both sides.

4

On the bottom bun, pipe on mayonnaise, place lettuce, burger patty, and egg with cheddar cheese slice, then pipe mayonnaise, chilli sauce and top with 2 shakes of AJI-SHIO® Flavoured Black Pepper. Then place the top bun.

Review

  1. Taste:Easy:
    nataliechan
    ★★★★★
    10/07/2024
    5/5
    5/5

    very yummy burger !! love it

  2. Taste:Easy:
    rahman
    ★★★★★
    19/04/2024
    5/5
    5/5

    Sedap dan sesuai untuk semua peringkat umur.

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