Yummy sgt…simple sdp
Chai Kueh (Steamed Vegetables Dumpling)
60m
Ingredients
Instructions
Method for Chai Kueh
1
Mix all ingredient (A) together to a smooth dough, cover and allow to rest for 30 minutes.
2
Heat oil and sauté garlic until yellowish, add in the dried prawns.
3
Stir in all vegetables and all seasoning, mix until cooked. Allow to cool.
4
Roll dough until thin and make a round shape (8 cm diameter).
5
Spoon in the cooled filling and wrap.
6
Place onto an oil tray and allow to steam for 10 - 12 minutes or until pastry is transparent. Brush some oil to prevent sticking to each other.
7
Sprinkle some chopped spring onion when serving.
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Yummy sgt...simple sdp