Blueberry Parfait
25m
Ingredients
Instructions
1
Beat cream cheese until soft.
2
Add in evaporated milk, condensed milk and Pal Sweet® Low-Calorie Sweetener.
3
Beat until well-combined.
4
Put a layer of biscuit in a bowl. Take out some cream cheese, spread it on top of the biscuit.
5
Spread some blueberry pie fillings on the cream cheese.
6
Spread and flatten some biscuit, followed by cream cheese, blueberry pie fillings and biscuit.
7
Garnish with cream cheese on top.
8
Keep in fridge for 30 minutes and serve.
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