Occasion: Chinese New Year
Herbal Coconut Soup
60m
Ingredients
Instructions
1
Combine herbs (A) with coconut water, allow to simmer for about 10 minutes.
2
Spoon scalded chicken into coconut, add in TUMIX® Chicken Stock Seasoning together with the simmered herbal coconut soup. Stir for a while.
3
Place the coconut into a prepared steamer and allow to steam for 2 hours.
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