Minced Chicken with Egg Tofu

45m

Ingredients

Ingredient A: Marinate
Ingredient B: Seasoning

Instructions

1

Marinate the minced chicken with ingredient (A) around 30 minutes.

2

Marinate tofu for a while with vinegar.

3

Deep fry the marinated tofu till golden brown and set aside.

4

Heat oil in wok, sauté minced ginger and garlic. Add in minced meat and stir fry a while.

5

Add in tofu and water, allow to simmer for a few minutes. Add in the green peas and seasoning (B).

6

Lastly, add in corn flour mixture, mix well. Ready to serve.

Tips:
1

With the application of AJI-NO-MOTO®, it is able to reduce about 11% of sodium while maintaining the same deliciousness of the dish.

Review

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