Occasion: Children's Favourite
Sinkong Tofu
45m
Ingredients
Instructions
1
Crush the boiled cassava in a bowl and mix it with the crushed white tofu.
2
Combine the eggs, wheat flour, coriander leaves, AJI-NO-MOTO®, salt and white pepper.
3
Keep some flour for the wrap batter. When the ingredients are well-mixed, shape it and flatten it.
4
Put the cheddar cheese on it and roll it into golf-sized ball.
5
Sprinkle a little bit of flour onto the balls
6
Brush the surface with egg wash and cover it with breadcrumbs.
7
Heat oil in a frying pan and fry until golden-brown.
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