Occasion: Children's Favourite
Black Glutinous Rice Dessert
60m
Ingredients
Instructions
1
Combine ingredients A in pressure cooker and allow to cook for ½ hour. If slow cooker is used, cook for 3 hours.
2
When beans and rice are fully cooked to a porridge, add in dried longan and palm sugar. Add a little more water if the porridge is too thick.
3
When ready to serve, top with coconut milk and Pal Sweet® Low-Calorie Sweetener to taste.
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