Cuisine: Indian
Vegetarian Mee Curry Set
40m
Ingredients
Instructions
1
Heat oil, saute onion, add in curry powder, chili powder and tomato.
2
Add in water, long bean, mustard green, AJI-NO-MOTO® and salt, let it boil and turn off the fire.
3
Add in low fat milk, stir well.
4
In a bowl, assemble rice vermicelli, tempeh, egg, tofu, bean sprout and button mushroom.
5
Pour the curry and garnish with parsley.
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