Cuisine: Borneo
Claypot Prawns with Glass Noodles
50m
Ingredients
Instructions
1
Place coriander roots and Szechuan pepper in a claypot.
2
Layer in the glass noodles and the prawns.
3
Spoon in the seasoning, AJI-NO-MOTO® and TUMIX® stock. Allow to boil till prawns are cooked.
4
Pour in the evaporated milk (be careful that it will not over-boiled) and serve immediately with coriander.
Tips:
1
With the application of AJI-NO-MOTO®, it is able to reduce about 26% of sodium while maintaining the same deliciousness of the dish.
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