Cooking Method: Stir-fry / Pan-fry
One Pan Spaghetti
30m
Ingredients
Instructions
1
Heat the cooking oil, saute the garlic until golden.
2
Add in chicken meat, fry until golden brown.
3
Add in shitake mushroom and cherry tomatoes, fry until cooked.
4
Season with AJI-NO-MOTO® and salt.
5
Add in spaghetti and water. Boil for 15-17 minutes. Stir once a while until the water is evaporate.
6
Add chili flakes and parsley, mix well and serve.
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