Daging Masak Hitam Utara

90m

Ingredients

Ingredients A:
Ingredients B: marinade
Ingredient C: blend well

Instructions

1

Marinade the beef meat with ingredients (B) and (C) for a minimum of 30 minutes.

2

Heat the cooking oil in a pan and add in the lemongrass, pandan leaves, cinnamon stick, cardamom pods, star anise and cloves. Stir until fragrant.

3

Add in ground chili paste, stir until dry.

4

Stir in the sliced tomato, stir until soften.

5

Add in the marinated beef with the remaining of the marination and continue cooking until the beef soften.

6

Ready to serve.

7

Tips: You can add some water if you like gravy.

Tips:
1

With the application of AJI-NO-MOTO®, it is able to reduce about 27% of sodium while maintaining the same deliciousness of the dish.

Review

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