Braised Egg with Tofu and Celery Cabbage

45m

Ingredients

Ingredients:
Ingredient A:
Ingredient B: seasoning

Instructions

Method for Braised Egg with Tofu and Celery Cabbage
1

Cut the celery cabbage, separate the leaves and stems.

2

Heat oil in wok, sauté ingredients (A), pour water and tofu.

3

Lower the heat and simmer for 15 minutes.

4

Add the stems and egg, then continue to simmer for another 5 minutes and add in leaves.

5

Add seasonings (B), lastly add corn flour mixture. Dish out and serve hot.

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