Steamed Egg Tofu Set

60m

Ingredients

Soup

Instructions

Method for Steamed Egg Tofu
1

Beat egg with TUMIX® Chicken Stock until fluffy.

2

Add in tofu, mushroom, broccoli, carrot and cooked prawn. Mix well.

3

Boil some water in a pot and slow the fire. Steam the beaten egg until cooked and egg soften like tofu.

4

Before serve, pour some sesame oil and garnish with cherry tomato.

Method for Soup
1

Preboil kidney beans until soft.

2

Heat 250 ml water, add carrot and boil until cook.

3

Add AJI-SHIO® Flavoured Black Pepper to taste.

4

Add in kidney beans, stir well.

5

Serve with tomato.

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