Wet Fried Flat Rice noodles
40m
medium
Ingredients
Instructions
1
Heat the oil, sauté the blended ingredients until aromatic and oil separates.
2
Pour in the seasoning and water, let it simmer for a while, stirring continuously.
3
Breaks the egg into the wok while stirring continuously. Add in the cockles and prawns.
4
Add the noodles, chives and bean sprout. Stir well.
5
Garnish with fried onions and serve with pickled chilies for a mouthful of enjoyment.
Tips
1
With the application of AJI-NO-MOTO®, it is able to reduce about 11% of sodium while maintaining the same deliciousness of the dish.
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