Flat Rice Noodles Reua (Thai Boat Noodles) Set
50m
low
Ingredients
2-3 Servings
Instructions
1
In a pot, boil all ingredients (A) until the beef is tender.
2
Let the broth simmer, add all seasoning.
3
Take out the beef from the broth and set aside before slicing thinly.
4
To serve, put noodles and water spinach in a bowl, followed by the others accompanying ingredients.
5
Ready to serve with aromatic soup and slices of meat.
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